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Nutritional Outlook Vol. 17 No. 8
Regulatory Concerns Are Shifting the Focus of Digestive Health
November 23, 2014
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How are regulatory concerns in a number of regions, most notably the EU, changing the marketing of digestive-health products?
Probiotics for the Skin
November 23, 2014
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Which delivery systems will likely work best for skin-care probiotics?
Prebiotic Ingredients: Nondigestible Oligosaccharides
November 23, 2014
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Nondigestible oligosaccharides act as prebiotics. But are some more effective than others?
Natural and Healthy Pet Food Ingredients
November 23, 2014
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Despite messiness in U.S. pet regulations, ingredient suppliers are still innovating ingredients for animal nutrition.
Brain Health Dietary Supplement Ingredient Research Update
November 23, 2014
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There’s a downpour of research on nutrients for brain health.
Dietary Supplements for Postmenopausal Osteoporosis
November 22, 2014
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A rundown on the latest research
Can Dietary Supplements Really Help Control Allergies?
November 22, 2014
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Can dietary supplements supply allergy sufferers with what they really need: efficacy and speed?
Why Third-Party GMP Certification Should Not Be Optional for Dietary Supplement Firms
November 20, 2014
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Here's one industry expert's opinion.
Is There a Risk in Premix Overages?
October 22, 2014
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Nutrients can degrade during a product’s shelf life, but are some manufacturers adding too much overage?
Ingredient Spotlight: Prickly Pear
October 16, 2014
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Cactus fruits offer ample nutrition in an exotic package.
Lutein and Zeaxanthin Supplements Can Save the U.S. at Least $7 Billion in Eye-Disease Healthcare Costs
October 06, 2014
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For just pennies a day, lutein and zeaxanthin supplements can save the U.S. economy significantly in age-related eye disease healthcare costs.
All Hail the Multivitamin?
September 19, 2014
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The multivitamin is still working to win the endorsement of U.S. scientific bodies. Why?
More Chia Suppliers Reassure Against Salmonella
September 08, 2014
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PNI is the latest chia supplier reassuring customers about chia safety, following industry reports of Salmonella-related recalls.
Supplement-Related Liver Injuries Are Up, But No Cause for Blanket Warning, Says CRN
September 08, 2014
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Supplement-related liver injuries rose from 7% to 20% between 2004-2013.
Supplement Sellers Jailed for Failing to Complete Recalls
September 08, 2014
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FTC orders required Jared Wheat and Stephen Smith of Hi-Tech Pharmaceuticals to recall their deceptive weight-loss products.
U.S. Herbal Supplement Sales Growth Reaches Highest Level Since 1990s
September 03, 2014
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The American Botanical Council reports these estimates in its latest issue of HerbalGram.
Patent Troll Stalks Supplement Firms-and Loses
August 27, 2014
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Why it may pay for supplement firms not to settle with patent trolls
DSM on Omega-3 Downturn: We Have High Confidence in Future Omega-3 Market
August 27, 2014
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As evidence, the company announced plans this week to invest $30 million in its Nova Scotia omega-3 facility.
Hibiscus Extract Saves Hot Dogs
August 27, 2014
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For ready-to-eat meats, a rinse with hibiscus extract may be an effective Listeria deterrent.
Weight-Loss Cases Spark Highest FTC Settlement Costs
August 25, 2014
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But questionable antiaging and diabetes claims are also on the rise.
Herb Nutrients May Even Benefit from Refrigeration
August 22, 2014
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Aromatic herbs such as coriander and spearmint have real potential for improving human diets.
Scottish Seaweed Helps Iodine Insufficiency
August 15, 2014
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Another study supports seaweed supplements for people with low iodine.
Savory Flavors Give Nutrition Bars New Life (Slideshow)
August 13, 2014
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Flavors like Roasted Jalapeno and Honey Smoked BBQ may be just what's needed to reinvigorate the nutrition bar market.